Boozy Blackberry and Cream Pops

Boozy Blackberry and Cream Pops

Ingredients:

Preparation:

Mix yogurt, honey, and vanilla and place in refrigerator. Blend Firefly Blackberry Moonshine, frozen berries, milk and honey. Alternate spooning yogurt and berry mix into ice pop molds. Freeze for 1-2 hours, add the sticks, then continue to freeze until solid. Makes 10 pops.